Port Phillip EstateShiraz
Dry, Full Bodied style of Shiraz
Mornington Peninsula, Australia
About this product
Dry, Full Bodied style of ShirazMornington Peninsula, AustraliaPort Phillip Estate was named the Winery of the Year in the 2012 James Halliday Australian Wine Companion which points to Sandro Mosele's tireless efforts to in making Port Phillip Estate the envy of most cool-climate wine producers. The fruit for their Shiraz comes from plantings established in 1994 and is made to enhance the varietal, regional and site characteristics. It is a stunning example of cool climate Shiraz.
Port Phillip Estate was named the Winery of the Year in the 2012 James Halliday Australian Wine Companion which points to Sandro Mosele's tireless efforts to in making Port Phillip Estate the envy of most cool-climate wine producers. The fruit for their Shiraz comes from plantings established in 1994 and is made to enhance the varietal, regional and site characteristics. It is a stunning example of cool climate Shiraz.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionMornington Peninsula
- Current Vintage2009* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.7
- Alcohol Volume13.0%
- CountryAustralia
- StateVictoria
- Brand NamePort Phillip Estate
- Wine MakerSandro Mosele
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
Ratings and Reviews
Be the first to write a review.