Bay of FiresPinot Gris
About this product
Bay of Fires Pinot Gris was produced from several vineyards with the parcels of fruit handled individually. Ripe fruit aromas of quince and fig are supported by spicy undertones and the mouth feel is rich with a lingering finish.
Bay of Fires Pinot Gris was produced from several vineyards with the parcels of fruit handled individually. Ripe fruit aromas of quince and fig are supported by spicy undertones and the mouth feel is rich with a lingering finish.
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Dry wines have no trace of sweetness at all.
- TypePinot Gris
- Size750mL
- RegionTasmania
- Current Vintage2020* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8
- Alcohol Volume13.44%
- CountryAustralia
- StateTasmania
- Brand NameBay of Fires
- Wine MakerPenny Jones
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel

Vintage 2013
94 points
DanMurphysWinePanel.html
James Halliday
Australian wine writer, critic and winemaker

Vintage 2011
95 points Halliday Wine Companion
JamesHalliday.html
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