Brancott Estate
Pinot Noir

4.3(3 reviews)Write a review
Wine styleDry, Light Bodied style of Pinot NoirFood matchPairs well with DuckRegionMarlborough, New Zealand
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About this product

Pinot is becoming a very successful variety in the cool growing conditions of Marlborough. This example from award-winning winery, Brancott Estate, shows lifted cherry aromas with a touch of spice and a supple silky palate with fine tannins.
Taste profile
Light Bodied
Light Bodied
Light Bodied
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Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

Ratings and Reviews

100% of reviewers would recommend this to a friend
Average customer rating: 4.3
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Customer Reviews
Showing 1-3 of 3 reviews
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Seriously good anyhow; exceptional for the price
Tree Change not Brain Change
15 May 2018 - Wagga Wagga, NSW
Pinot is my favorite tipple and I do buy into the whole 'terrior' thing. I remember attending an Aussie v Euro wine tasting hosted by the SMH once and commenting that I liked the Aussie Pinot most; at odds with *everyone else* - except the

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I would recommend to a friend
Great Pinot for a very good price!
Dee
24 August 2015 - Kew VIC 3101, Australia
This is a very good Pinot for a great price. A lighter red for someone who doesn't like anything heavy. We'll be back for more!
I would recommend to a friend
Very Drinkable
Luvapinot
26 October 2014 - Tasmania
You want a Red to drink Now!, this is it, a very drinkable (light styled) Pinot Noir, something you would normally wait 4 to 5 years before drinking............except, now we don't need to wait!.
I would recommend to a friend