Clifford BaySauvignon Blanc
About this product
Nestled in the iconic New Zealand region of Marlborough, Clifford Bay produce a Sauvignon Blanc that has vibrant tropical fruit notes of passionfruit and gooseberry with a lingering clean acid finish.
Nestled in the iconic New Zealand region of Marlborough, Clifford Bay produce a Sauvignon Blanc that has vibrant tropical fruit notes of passionfruit and gooseberry with a lingering clean acid finish.
Dry wines have no trace of sweetness at all.
- TypeSauvignon Blanc
- Size750mL
- RegionMarlborough
- Standard Drinks7.7
- Alcohol Volume13.0%
- CountryNew Zealand
- Brand NameClifford Bay
- ClosureScrew Cap
- Wine SweetnessDry
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2011
Premium with a capital P. A level of intensity and minerality illustrates its sheer class
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2010
94 points
Long considered to be amongst the finest NZ Sauvignon Blancs produced. Complex mix of nettles and citrus upon a textural palate.
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