Peter DraytonAnomaly Pinot Noir Shiraz
About this product
Cold settled on skins for 2 days before starting fermentation. Once completed the wane was pressed into take then racked into oak and stored for 14 months.
Cold settled on skins for 2 days before starting fermentation. Once completed the wane was pressed into take then racked into oak and stored for 14 months.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeShiraz Pinot Noir
- Size750mL
- RegionHunter Valley
- Current Vintage2017* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8
- Alcohol Volume13.5%
- CountryAustralia
- StateNew South Wales
- Brand NamePeter Drayton
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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