Peter Drayton
Anomaly Pinot Noir Shiraz

Wine styleDry, Medium Bodied style of Shiraz Pinot NoirRegionHunter Valley, Australia
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About this product


Cold settled on skins for 2 days before starting fermentation. Once completed the wane was pressed into take then racked into oak and stored for 14 months.
Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
A wine glass used in the body profile infographic
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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