YendaPale Ale 330mL
New South Wales, Australia
About this product
1.2Standard drinks
4.5%Alcohol volumeNew South Wales, AustraliaPale Ale is traditionally made with pale malt making it, you guessed it, paler in colour. The term Pale Ale first appeared in the 1700s and referred to beers made from the lighter malt but still with full body and flavour and plenty of hops for bitterness. Yenda Pale Ale has a tropical fruit and floral aroma from the hops, a full bodied biscuity malt flavour and a medium bitterness.
Pale Ale is traditionally made with pale malt making it, you guessed it, paler in colour. The term Pale Ale first appeared in the 1700s and referred to beers made from the lighter malt but still with full body and flavour and plenty of hops for bitterness. Yenda Pale Ale has a tropical fruit and floral aroma from the hops, a full bodied biscuity malt flavour and a medium bitterness.
Pale ales are known for:- Size330mL
- Standard Drinks1.2
- Alcohol Volume4.5%
- CountryAustralia
- StateNew South Wales
- Brand NameYenda
- ClosureStopper
- Beer StylePale Ale