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FronteraPinot Noir
Dry, Light Bodied style of Pinot Noir
Pairs well with Seafood
About this product
Dry, Light Bodied style of Pinot NoirPairs well with SeafoodFrontera Pinot Noir is fresh and fruity with notes of red fruits as cherry and strawberry. Soft and full, sweet and persistence aftertaste, perfect company for aged cheese, white meats and grilled fish.
Frontera Pinot Noir is fresh and fruity with notes of red fruits as cherry and strawberry. Soft and full, sweet and persistence aftertaste, perfect company for aged cheese, white meats and grilled fish.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- Standard Drinks7.4
- Alcohol Volume12.50%
- CountryChile
- Brand NameFrontera
- Food MatchSeafood
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2018
91 points
We recommend letting this breath for 15 minutes or so to allow the fragrant floral and fruit notes to emerge. If you factor in "value for money" it would be easy to throw another 2 or 3 points at this wine. You will enjoy its ripe, fleshy cherry/plum flavours, vibrant freshness and juicy succulence. It's definitely a crowd pleaser. There's enough weight to match this with duck or crispy pork.
Ratings and Reviews
CUSTOMER REVIEWS
75% of reviewers would recommend this to a friend
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