Huh, seems there was a loading error, sorry about that
Château Rauzan-SéglaMargaux 2010
About this product
The Chateau Rauzan-Segla was a dwindling producer revived by canny consultant winemaker Professor Peynaud and further enhanced when purchased by Chanel in the mid 1990s. The Chateau Rauzan-Segla has subsequently risen in the ranks of desirable Bordeaux, regaining ground on it's 2nd Growth status, particularly through the increase of Cabernet Sauvignon in its blend, and the use of new oak as a higher proportion in maturation. This dense release showcases the perfume of Margaux, but with a complex palate displaying a variety of nuances from mint to chocolate to herbal notes and back to pure, dark berry fruit. A wine that will last half a century in cellar.
The Chateau Rauzan-Segla was a dwindling producer revived by canny consultant winemaker Professor Peynaud and further enhanced when purchased by Chanel in the mid 1990s. The Chateau Rauzan-Segla has subsequently risen in the ranks of desirable Bordeaux, regaining ground on it's 2nd Growth status, particularly through the increase of Cabernet Sauvignon in its blend, and the use of new oak as a higher proportion in maturation. This dense release showcases the perfume of Margaux, but with a complex palate displaying a variety of nuances from mint to chocolate to herbal notes and back to pure, dark berry fruit. A wine that will last half a century in cellar.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeRed Blend
- Size750mL
- RegionBordeaux
- Current Vintage2010
- Standard Drinks8.3
- Alcohol Volume13.9%
- CountryFrance
- Brand NameChâteau Rauzan-Ségla
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied

Vintage 2010
95 points erobertparker.com
To reiterate, the 2010 Rauzan Segla is like a super-duper version of the 1986. Displaying fabulous density, an inky purple color and a superb nose of forest floor with a hint of menthol as well as loads of creme de cassis, mocha and touches of chocolate a
Ratings and Reviews
WRITE A REVIEW
Be the first to write a review.
