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Nannup EstateFiretower Cabernet Sauvignon
Dry, Full Bodied style of Cabernet Sauvignon
About this product
Dry, Full Bodied style of Cabernet SauvignonGrapes were picked at optimal ripeness, crushed into stainless steel fermenters for alcoholic fermentation. The wine was matured with seasoned French oak for 12 months. It was fined and filtered before bottling.
Grapes were picked at optimal ripeness, crushed into stainless steel fermenters for alcoholic fermentation. The wine was matured with seasoned French oak for 12 months. It was fined and filtered before bottling.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionBlackwood Valley
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateWestern Australia
- Brand NameNannup Estate
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage
90 points
"A very accurate and enjoyable rendition of medium bodied cabernet, displaying varietal cassis and currant flavours, along with lovely complexing savoury sage, bayleaf and oak influences. It's smooth and ready for your immediate drinking pleasure."
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