Valli
Pinot Noir

4(1 review)
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Wine styleDry, Light Bodied style of Pinot NoirRegionCentral Otago, New Zealand

About this product


Located on the western edge of the now highly reputed Central Otago wine region on New Zealand's South Island, Vallie Gibbston Vineyard Pinot Noir utilises the slightly cooler conditions with expertise. With a silky palate, length of flavour and age-worthiness, the Valli Pinot Noir will gain complexity over the next two decades. Seductive floral, perfume and spice aromatics are all prevalent along with the typical long mouth feel and bright acidity.
Taste profile
Light Bodied
Light Bodied
Light Bodied
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Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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Average customer rating: 4.0
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