TashSangiovese
About this product
Tash Sangiovese is made from fruit sourced from two different vineyards in the Adelaide Hills, ensuring there's plenty of contrast to enjoy here. A fruit-driven palate bursts with aniseed and blackcurrant, with a delicious texture and quality mouthfeel.
Tash Sangiovese is made from fruit sourced from two different vineyards in the Adelaide Hills, ensuring there's plenty of contrast to enjoy here. A fruit-driven palate bursts with aniseed and blackcurrant, with a delicious texture and quality mouthfeel.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeSangiovese
- Size750ML
- RegionAdelaide Hills
- Current Vintage2022* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.23
- Alcohol Volume13.9%
- CountryAustralia
- StateSouth Australia
- Brand NameTash
- Wine MakerNatasha Mooney
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
James Halliday
Australian wine writer, critic and winemaker
Vintage 2017
91 points Halliday Wine Companion
Worth pouring for those who dislike/can't understand sangiovese. Yes, tannins are part of its DNA, flexing their muscles from start to finish, and painting a savoury background for its redcurrant makeup. Its ability to match every food grown on land or in the air is its salvation.
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