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RymillCoonawarra Cabernet 2009
Dry, Full Bodied style of Cabernet Sauvignon
Coonawarra, Australia
About this product
Dry, Full Bodied style of Cabernet SauvignonCoonawarra, AustraliaDusty in character with a pleasant meshing of blue and red fruits, notes of Chinese Five Spice and vanilla come through the mid to back palate. Always a wonderful fine to cellar for the medium to long term, Rymill Cabernet will repay those lovers of Coonawarra Cab for many years to come.
Dusty in character with a pleasant meshing of blue and red fruits, notes of Chinese Five Spice and vanilla come through the mid to back palate. Always a wonderful fine to cellar for the medium to long term, Rymill Cabernet will repay those lovers of Coonawarra Cab for many years to come.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionCoonawarra
- Current Vintage2009
- Standard Drinks8.3
- Alcohol Volume14.0%
- CountryAustralia
- StateSouth Australia
- Brand NameRymill
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
James Halliday
Australian wine writer, critic and winemaker
Vintage 2009
91 points www.winecompanion.com.au
Deep colour; a full-bodied, robust cabernet, very different to the Rymill style of years ago, brimming with blackcurrant fruit, Coonawarra mint, and full-on tannins; needs time to soften and calm down.
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