The Vegan Wine ProjectPinot Grigio
About this product
Pale straw in colour. Intense aromas of poached pear, feijoa and apple skin with hints of lychee. Floral honeydew, pear and quince flavours adorn the palate. Soft and supple in a drinkable way, with enough weight and texture to match an array of dishes such as almond, rosemary and lemon crusted tofu; a spicy Mexican salsa with guacamole and crispy tortilla chips; or pasta with basil pesto.
Pale straw in colour. Intense aromas of poached pear, feijoa and apple skin with hints of lychee. Floral honeydew, pear and quince flavours adorn the palate. Soft and supple in a drinkable way, with enough weight and texture to match an array of dishes such as almond, rosemary and lemon crusted tofu; a spicy Mexican salsa with guacamole and crispy tortilla chips; or pasta with basil pesto.
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
- TypePinot Grigio
- Size750mL
- RegionMulti-Regional Blend
- Alcohol Volume12.5%
- CountryAustralia
- StateSouth Australia
- Brand NameThe Vegan Wine Project
- Wine MakerAndrew La Nauze
- ClosureScrew Cap
- Wine BodyLight Bodied
- Organicfalse
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