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SidewoodIsabella Sparkling Rose
Dry, Medium Bodied style of Sparkling Wine
Pairs well with Cured Meats
Independent winery
About this product
Dry, Medium Bodied style of Sparkling WinePairs well with Cured MeatsIndependent wineryWith a blend of 60% Pinot Noir and 40% Chardonnay, this sparkling wine displays lifted aromas of fresh strawberries, red cherry and peach and is beautifully complimented by notes of brioche and biscuit. Pale blush pink in colour, this wine identifies finesse with an attractive mousse, fine bead and soft creamy palate. Simply served chilled.
With a blend of 60% Pinot Noir and 40% Chardonnay, this sparkling wine displays lifted aromas of fresh strawberries, red cherry and peach and is beautifully complimented by notes of brioche and biscuit. Pale blush pink in colour, this wine identifies finesse with an attractive mousse, fine bead and soft creamy palate. Simply served chilled.
- TypePinot Noir Chardonnay
- Size750mL
- RegionAdelaide Hills
- Current Vintage2015 - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.1
- Alcohol Volume12.0%
- CountryAustralia
- StateSouth Australia
- Brand NameSidewood
- Wine MakerDarryl Catlin
- Food MatchCured Meats
- Vegan Friendlytrue
- ClosureCork
- Wine SweetnessDry
- Wine BodyMedium Bodied
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