Apogee TasmaniaAlto Pinot Noir
About this product
Apogee's Tasmanian Pinot Noir, from a cool, humid vineyard, boasts aromatic red cherry liqueur, raspberry and forest floor characters. The wine offers deep color, cool climate acidity, soft tannins, and a Burgundy-like style. Ready now, or age for 10-20 years. Pair with Brillat Savarin cheese, roast duck, mushroom risotto.
Apogee's Tasmanian Pinot Noir, from a cool, humid vineyard, boasts aromatic red cherry liqueur, raspberry and forest floor characters. The wine offers deep color, cool climate acidity, soft tannins, and a Burgundy-like style. Ready now, or age for 10-20 years. Pair with Brillat Savarin cheese, roast duck, mushroom risotto.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- Current Vintage2023* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.3
- Alcohol Volume13.5%
- CountryAustralia
- StateTasmania
- Brand NameApogee Tasmania
- Wine MakerAndrew Pirie
- Food MatchSemi Soft Cheese
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied

Vintage 2023
95 points Wine Pilot
A dark, full-bodied red wine, with velvety roundness from silky tannins and luscious fruit viscosity and flavours. Ebullient rich fruit bursts through. - Lisa Cardelli
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