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Chapel HillHouse Block McLaren Vale Shiraz
Dry, Full Bodied style of Shiraz
McLaren Vale, Australia
About this product
Dry, Full Bodied style of ShirazMcLaren Vale, AustraliaGrown at Chapel Hill on ancient rocks, this Shiraz has been crafted from grapes entirely sourced from the House Block vineyard. Gentle and patient winemaking ensure that this wine proudly expresses the unique site characters and the diversity of a single vineyard.
Produced by Chapel Hill, Part of Endeavour Group Limited.
Produced by Chapel Hill, Part of Endeavour Group Limited.
Grown at Chapel Hill on ancient rocks, this Shiraz has been crafted from grapes entirely sourced from the House Block vineyard. Gentle and patient winemaking ensure that this wine proudly expresses the unique site characters and the diversity of a single vineyard.
Produced by Chapel Hill, Part of Endeavour Group Limited.
Produced by Chapel Hill, Part of Endeavour Group Limited.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750ML
- RegionMcLaren Vale
- Current Vintage2018* - Vintage is not guaranteed and may vary store to store or when delivered.
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameChapel Hill
- Wine MakerMichael Fragos & Bryn Richards
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
- Organicfalse
James Halliday
Australian wine writer, critic and winemaker
Vintage 2018
95 points Halliday Wine Companion
JamesHalliday.html
James Halliday
Australian wine writer, critic and winemaker
Vintage 2018
95 points Halliday Wine Companion
Hand-picked, crushed, destemmed, open ferment with neutral cultured yeast, 11 days on skins, basket-pressed, matured in French oak hogsheads (18% new) for 20 months. Chapel Hill is a shiraz specialist making multiple styles from the one region. House Block fits nicely into the friendly shiraz category, it's so easy to get to know. Upfront fruit power all the way charged by black berries, licorice, black olive savouriness and dark chocolate. Warm toasty oak caps off an archetypal Aussie shiraz.
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