AperolAperitivo 1L
About this product
Creating the perfect Aperol Spritz is as easy as 3,2,1 - In a large wine glass full of ice, simply add 3 parts Italian Prosecco (90mls) 2 parts Aperol (60mls) 1 part soda water (30mls, just a dash) Garnish with an orange wedge.
Creating the perfect Aperol Spritz is as easy as 3,2,1 - In a large wine glass full of ice, simply add 3 parts Italian Prosecco (90mls) 2 parts Aperol (60mls) 1 part soda water (30mls, just a dash) Garnish with an orange wedge.
- Size1L
- Standard Drinks8.6
- Alcohol Volume11%
- CountryItaly
- Brand NameAperol
- Food MatchCured Meats
- ClosureScrew Cap
Ratings and Reviews
Learn
Making an Aperol Spritz is easy as 3-2-1
There’s a reason the Aperol Spritz is the undisputed darling of aperitivo hour. It’s photogenic, sure, but it’s the bright, bittersweet balance that keeps us coming back. While the recipe has been an Italian staple for over 50 years, the beauty is in its simplicity: three parts prosecco, two parts Aperol, and a splash of soda. And while that ratio is the gold standard, the Spritz is no stranger to a little tinkering; add more soda if you want it lighter, or extra Aperol to boost that bitter, citrusy punch. Grab a large wine glass and plenty of ice, and head over to Dan's Daily for our tried, tested and perfected step-by step recipe.
