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CullenDiana Madeline Cabernet Merlot 2017
About this product
2017 Vintage - James Halliday Top 100. Diana Madeline Cabernet Merlot is one of Australia's defining Cabernets with its beautiful fruit definition, refined tannin structure and remarkable resonance of place. Typically the Cabernet component is pristine with classic tannin structures and the Merlot is plummy and soft. A small proportion of Cabernet Franc, Malbec and Petit Verdot add further complexity. The fruit is sourced from estate owned biodynamically farmed vineyards. Between 10 and 50% of the wine is partially barrel fermented; the rest is given extended maceration before further maturation in 30% new, tightly-grained French oak. The colours are vibrant and inky and the aromas beautifully pitched with blackcurrant pastille, dark cherry fruit and violet camomile notes. Palate structures are supple, fine grained and lacy with plenty of plummy cassis flavours and savoury cedar new oak. While the wine is seductive when young, it has a reputation for developing further complexity while maintaining lively, dark fruits on the palate.
2017 Vintage - James Halliday Top 100. Diana Madeline Cabernet Merlot is one of Australia's defining Cabernets with its beautiful fruit definition, refined tannin structure and remarkable resonance of place. Typically the Cabernet component is pristine with classic tannin structures and the Merlot is plummy and soft. A small proportion of Cabernet Franc, Malbec and Petit Verdot add further complexity. The fruit is sourced from estate owned biodynamically farmed vineyards. Between 10 and 50% of the wine is partially barrel fermented; the rest is given extended maceration before further maturation in 30% new, tightly-grained French oak. The colours are vibrant and inky and the aromas beautifully pitched with blackcurrant pastille, dark cherry fruit and violet camomile notes. Palate structures are supple, fine grained and lacy with plenty of plummy cassis flavours and savoury cedar new oak. While the wine is seductive when young, it has a reputation for developing further complexity while maintaining lively, dark fruits on the palate.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Merlot
- Size750ML
- RegionMargaret River
- Current Vintage2017
- Standard Drinks6.9
- Alcohol Volume12.5%
- CountryAustralia
- StateWestern Australia
- Brand NameCullen
- Wine MakerVanya Cullen
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
James Halliday Top 100 - 2017
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