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Jim BarryThe Forger Shiraz
Dry, Full Bodied style of Shiraz
Pairs well with Beef
Independent winery
About this product
Dry, Full Bodied style of ShirazPairs well with BeefIndependent wineryDelicately perfumed with lifted violets, hints of eucalyptus and aromas of dark plum and blackberry fruits. The rich dark fruits are complemented by cinnamon notes and sweet oak char. Dark forest fruits flow onto the palate with fine tannins providing a lingering persistent finish. This is a wine with great cellaring potential.
Delicately perfumed with lifted violets, hints of eucalyptus and aromas of dark plum and blackberry fruits. The rich dark fruits are complemented by cinnamon notes and sweet oak char. Dark forest fruits flow onto the palate with fine tannins providing a lingering persistent finish. This is a wine with great cellaring potential.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionClare Valley
- Current Vintage2018 - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.3
- Alcohol Volume14.1%
- CountryAustralia
- StateSouth Australia
- Brand NameJim Barry
- Wine MakerPeter Barry
- Food MatchBeef
- ClosureScrew cap
- Wine SweetnessDry
- Wine BodyFull Bodied
Clare Valley Shiraz Trophy at the International Wine Challenge 2015, Gold Medal at the International Wine Challenge 2015.
James Halliday
Australian wine writer, critic and winemaker
Vintage 2018
93 points www.winecompanion.com.au
ndividual blocks vinified separately, the pressings returned, 7-10 days on skins, matured in new, 1yo and 2yo oak for 13 months. Medium to full-bodied, with some cherry notes alongside blackberry. Overall elegance a winner.
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