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PikesTraditionale Riesling
Top seller
Dry, Light Bodied style of Riesling
Pairs well with Seafood
About this product
Top sellerDry, Light Bodied style of RieslingPairs well with SeafoodThe colour is a brilliant pale straw with green hues. It has bright expressive aromas of perfume, citrus blossom and fresh lime which dominate with a talcy mineral note evident. All the hallmarks of an excellent vintage. It is a crisp acid driven wine, with plenty of fresh lime and other citrus flavours. More delicate than recent years, the balance of palate weight, acid and barely-there sweetness creates a seamless and lengthy finish. Delicious.
The colour is a brilliant pale straw with green hues. It has bright expressive aromas of perfume, citrus blossom and fresh lime which dominate with a talcy mineral note evident. All the hallmarks of an excellent vintage. It is a crisp acid driven wine, with plenty of fresh lime and other citrus flavours. More delicate than recent years, the balance of palate weight, acid and barely-there sweetness creates a seamless and lengthy finish. Delicious.
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Dry wines have no trace of sweetness at all.
- TypeRiesling
- Size750ML
- RegionClare Valley
- Current Vintage2024* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.1
- Alcohol Volume12%
- CountryAustralia
- StateSouth Australia
- Brand NamePikes
- Food MatchSeafood
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
James Halliday
Australian wine writer, critic and winemaker
Vintage 2020
96 points Halliday Wine Companion
Elegance is the cornerstone of this lovely riesling, with a flawless serenade of citrus allsorts, its spine of acidity a contradiction in terms, because it's almost sweet – an illusion, of course. An each-way proposition for now or later consumption.
Vintage 2021
93 points
Pure joy here! Lime zest, lemon pith, citrus blossom, brine, green apple skins and plenty of plush – almost ripe – stone fruit on the palate. This is generous and attractive, the acidity providing the tension and structure that it needs to elevate it into deliciousness. And delicious it is.
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