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PittnauerDogma
Dry, Full Bodied style of Blaufrankisch
About this product
Dry, Full Bodied style of BlaufrankischFrom Blaufränkisch grapes growing in the Ungerberg vineyard's heavy soils with clay. This wine by Pittnauer undergoes spontaneous fermentation and is matured for 12 months in stainless steel. Pittnauer uses absolutely no preservatives or any other additions in the making of this wine.
From Blaufränkisch grapes growing in the Ungerberg vineyard's heavy soils with clay. This wine by Pittnauer undergoes spontaneous fermentation and is matured for 12 months in stainless steel. Pittnauer uses absolutely no preservatives or any other additions in the making of this wine.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeBlaufrankisch
- Size750mL
- RegionBurgenland
- Current Vintage2015* - Vintage is not guaranteed and may vary store to store or when delivered.
- Alcohol Volume12%
- CountryAustria
- Brand NamePittnauer
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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