GajaLanghe Sori San Lorenzo 2006
Dry, Medium Bodied style of Nebbiolo
About this product
Dry, Medium Bodied style of NebbioloThe Gaja Winery was founded by Giovanni Gaja in 1859 and has been owned and operated by five generations of the Gaja family. Gaja's Sorì San Lorenzo is a dark brooding giant. The first of the crus to be bottled individually in 1967, Sorì San Lorenzo typically requires the most patience of the three bottlings, but its intense Nebbiolo aromatics, velvety mouth-feel and sensuous, complex palate reward a wine-lover's restraint. Concentrated, powerful and masculine, Sorì San Lorenzo usually shows brambly fruit, smoke, espresso or mocha, and fresh herbs. It's dense, layered, complex, and utterly swoon-worthy.
The Gaja Winery was founded by Giovanni Gaja in 1859 and has been owned and operated by five generations of the Gaja family. Gaja's Sorì San Lorenzo is a dark brooding giant. The first of the crus to be bottled individually in 1967, Sorì San Lorenzo typically requires the most patience of the three bottlings, but its intense Nebbiolo aromatics, velvety mouth-feel and sensuous, complex palate reward a wine-lover's restraint. Concentrated, powerful and masculine, Sorì San Lorenzo usually shows brambly fruit, smoke, espresso or mocha, and fresh herbs. It's dense, layered, complex, and utterly swoon-worthy.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeNebbiolo
- Size750mL
- RegionPiedmont
- Current Vintage2006
- Standard Drinks7.9
- Alcohol Volume13.8%
- CountryItaly
- Brand NameGaja
- ClosureCork
- Wine SweetnessDry
- Wine BodyMedium Bodied
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