Domaine Paul Jaboulet AineChateauneuf Du Pape Les Cedres Rouge
Dry, Full Bodied style of Grenache
Pairs well with Beef
About this product
Dry, Full Bodied style of GrenachePairs well with BeefDense and powerful with a lot of spices on the nose. The palate is beautifully enriched with red fruit flavours. A perfect accompaniment to a fillet of beef or venison.
Dense and powerful with a lot of spices on the nose. The palate is beautifully enriched with red fruit flavours. A perfect accompaniment to a fillet of beef or venison.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeGrenache
- Size750mL
- RegionRhone Valley
- Current Vintage2011* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.9
- Alcohol Volume15%
- CountryFrance
- Brand NameDomaine Paul Jaboulet Aine
- Wine MakerCaroline Frey
- Food MatchBeef
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
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