Watson Family
Nebbiolo

IndependentIndependent wineryRegionMargaret River, Australia
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About this product


Watson Family Vineyards Nebbiolo is produced from a north-facing slope of gravel soil in the heart of the Wilyabrup Valley. This ruby red wine scents rose petals, white spice and toasty oak notes. The palate is medium bodied displaying red fruits, prosciutto, star anise and classic Nebbiolo tannin. This wine will be best enjoyed over the next 5 to 8 years.
Taste profile
Dry
Dry
Dry
Dry
Dry
Dry
A wine glass used in the body profile infographic
Dry wines have no trace of sweetness at all.

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