James Kalleske
Short Stories Field Blend 2022

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About this product


Nashi pear, cantaloupe and baked apple pie. Pairs well with seafood or grilled vegetables. A pure expression of Mount Benson's cool, maritime climate, this exciting field blend of pinot gris, chardonnay and sauvignon blanc from James Kalleske serves up fresh nashi pear, cantaloupe and baked apple pie flavours, while partial barrel fermentation adds body and length. The pretty peach hue is courtesy of the dominant pinot gris component.
Taste profile
Light Bodied
Light Bodied
Light Bodied
A wine glass used in the body profile infographic
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.

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