Wangolina
Limestone Coast Pinot Gris

Wine styleDry, Light Bodied style of Pinot GrisFood matchPairs well with Seafood
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About this product


This wine has been fermented & conditioned in Frances, our French oak foudre. Subtle orchard fruit & spice aromas lead a medium-weighted palate of pear drops, custard apple texture & some spicy length. Trademark Mt Benson acidity ensures the finish is crisp & clean.
Taste profile
Light Bodied
Light Bodied
Light Bodied
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Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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