Members get FREE Delivery on metro orders $149+ (T&Cs apply*)
Patrick SullivanGippsland Pinot Noir
Dry, Medium Bodied style of Pinot Noir
About this product
Dry, Medium Bodied style of Pinot NoirIn 2016 Pat and his wife Megan planted their first vines on their own property in the Strezlecki Ranges. Patrick makes wine with meticulous viticulture and minimal intervention in the cellar and From 2022 Patrick has narrowed his focus to Chardonnay and Pinot Noir only. The fruit for the idiosyncratic Patrick Sullivan Pinot Noir comes from two vineyards: Berry's Creek in South Gippsland and Maffra in Central Gippsland. Berry's Creek is planted to a high density of 7000 vines per hectare at 200m above sea level on volcanic loam over clay. The Maffra vineyard was planted at sea level to MV6 Pinot Noir on soils of sandy loam and clay.
In 2016 Pat and his wife Megan planted their first vines on their own property in the Strezlecki Ranges. Patrick makes wine with meticulous viticulture and minimal intervention in the cellar and From 2022 Patrick has narrowed his focus to Chardonnay and Pinot Noir only. The fruit for the idiosyncratic Patrick Sullivan Pinot Noir comes from two vineyards: Berry's Creek in South Gippsland and Maffra in Central Gippsland. Berry's Creek is planted to a high density of 7000 vines per hectare at 200m above sea level on volcanic loam over clay. The Maffra vineyard was planted at sea level to MV6 Pinot Noir on soils of sandy loam and clay.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- RegionGippsland
- Current Vintage2022* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.1
- Alcohol Volume12%
- CountryAustralia
- StateVictoria
- Brand NamePatrick Sullivan
- ClosureDiam Cork
- Wine SweetnessDry
- Wine BodyMedium Bodied
Ratings and Reviews
Be the first to write a review.