Pepperjack
Cabernet Sauvignon 2009

5(1 review)
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Wine styleDry, Full Bodied style of Cabernet SauvignonRegionBarossa Valley, Australia
  • Cellar Release

About this product


Pepperjack's 2009 Cabernet Sauvignon is plum red in colour, with complex aromas of blackcurrant, spice and a touch of mint. The palate is soft and full with balanced firmness, complexity and structure, enhanced by twelve months barrel maturation in seasoned and new French and American oak.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

Ratings and Reviews

100% of reviewers would recommend this to a friend
Average customer rating: 5.0
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