Langton's

Classification Wine Book V

Langton’s Classification of Australian Wine V is a 'form guide' of Australia's best performing and most prized wines. It was first published in 1990 to create interest and build demand in the fledgling Australian fine wine market and is revised every five years. This issue comprises 123 ultra-fine Australian wines, each with a reputation for consistency and provenance. It is arguably the most famous and widely respected wine Classification outside of Europe.