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Lindeman'sCoonawarra Trio St George Cabernet Sauvignon 2006
Dry, Full Bodied style of Cabernet Sauvignon
Coonawarra, Australia
About this product
Dry, Full Bodied style of Cabernet SauvignonCoonawarra, AustraliaThe Lindemans St George Cabernet Sauvignon from the great 2006 vintage in Coonawarra was hailed as an icon release. One to savour for a few years time. Many though couldn't resist the exciting violets and chocolate flavours that were contained within in its youth. Luckily, Dan Murphy's tucked a few away in our temperature controlled cellars and can now re-release this magnificent Cabernet after more than 5 years in the bottle. This famous wine simply must be opened alongside some slow cooked lamb or roast beef.
The Lindemans St George Cabernet Sauvignon from the great 2006 vintage in Coonawarra was hailed as an icon release. One to savour for a few years time. Many though couldn't resist the exciting violets and chocolate flavours that were contained within in its youth. Luckily, Dan Murphy's tucked a few away in our temperature controlled cellars and can now re-release this magnificent Cabernet after more than 5 years in the bottle. This famous wine simply must be opened alongside some slow cooked lamb or roast beef.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionCoonawarra
- Current Vintage2006
- Standard Drinks8.3
- Alcohol Volume14.00%
- CountryAustralia
- StateSouth Australia
- Brand NameLindeman's
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
- More about Campbell Mattinson
Campbell Mattinson
Award winning Australian wine reviewer for Wine Companion and winefront.com.au
Vintage 2006
93 points www.winefront.com.au
It's not fashionable but ... I'm a fan of Lindemans St George cabernet sauvignon. Epitome of Coonawarra cabernet. Cabernet can be a doughnut of a wine - all start and finish, with a hole in the middle of the flavours. This is a bit like that, but don't de
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