McWilliam's
Barwang Cabernet 2008

Wine styleDry, Full Bodied style of Cabernet Sauvignon
  • Cellar Release
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About this product


Originally established in 1969, Barwang source their fruit for this Cabernet from the cool-climate region of Hilltops. Due to the elegant structure and fine acidity present in the wine, it is a perfect candidate to sit in your medium-term cellar. Luckily you don't have to be too patient as Dan Murphy's have already done the cellaring for you in our climate controlled cellars. Ripe blue fruits are really starting to come into their own to compliment the graphite tannin that add marvellous support.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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