Barossa Valley Estate
E & E Black Pepper Shiraz 1990

Wine styleDry, Full Bodied style of ShirazRegionBarossa Valley, Australia
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About this product


Intense complex aromas of ripe fruit and cigar box oak abound in this with that is made from vines that yield as little as 1.25 tonnes per acre.. The wine exhibits classic fruit and oak, with a firm tannin finish.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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