Dalwhinnie
Eagle Shiraz 2004

Wine styleDry, Full Bodied style of Shiraz
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  • Cellar Release
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About this product


Located near the tiny village of Moonambel in Victoria's Pyrenees wine region, Dalwhinnie have the highest position of any vineyard in the area. This enables David and Jenny Jones to produce one of Australia's truly great cool-climate Shiraz, and one that ages every so gracefully.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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