Ghost Rock
Tasmania Chardonnay

IndependentIndependent winery
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About this product


Handpicked and whole-bunch pressed under inert conditions, our Estate Chardonnay is gently settled overnight prior to barrel fermentation - both wild and cultured. Partial MLF provides elegance, whilst regular lees stirring imparts substance to both the palate and nose. 10 months barrel maturation - barrique, botte, puncheon.
Taste profile
Dry
Dry
Dry
Dry
Dry
Dry
A wine glass used in the body profile infographic
Dry wines have no trace of sweetness at all.

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