Shiny WinePinot Noir
Dry, Light Bodied style of Pinot Noir
About this product
Dry, Light Bodied style of Pinot NoirMade from a blend of Pinot Noir from two blocks from two different vineyards. MV6 clones from Glengarry Vineyard and 114 and 115 Clones from The Robigana home block. The MV6 was fermented in the same style as the little shiny pinot but kept as a separate parcel. The Robigana section was inculcated with a ped cuvee of fruit taken from the Robigana vineyard before harvest. Carbonic macerated for 7 days then pressed of and full solids to oak, where it finished fermentation and matured in old and new French oak for 11 months.
Made from a blend of Pinot Noir from two blocks from two different vineyards. MV6 clones from Glengarry Vineyard and 114 and 115 Clones from The Robigana home block. The MV6 was fermented in the same style as the little shiny pinot but kept as a separate parcel. The Robigana section was inculcated with a ped cuvee of fruit taken from the Robigana vineyard before harvest. Carbonic macerated for 7 days then pressed of and full solids to oak, where it finished fermentation and matured in old and new French oak for 11 months.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- RegionTasmania
- Current Vintage2021* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.1
- Alcohol Volume13.7%
- CountryAustralia
- StateTasmania
- Brand NameShiny Wine
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
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