Karatta Wines
Field Blend White

Wine styleDry, Light Bodied style of Sauvignon Blanc
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About this product


Nestled in Robe, Karatta House, named for the Aboriginal ‘meeting of the waters,’ stands as a testament to history and restoration. Built in 1858 and revived by the Woods family in 1988, this landmark inspires the Karatta Road Field Blend Sauvignon Blanc. This blend of 80% Sauvignon Blanc and 20% Chardonnay begins with stainless steel fermentation for Sauvignon Blanc, followed by wild fermentation in seasoned oak barrels. The Chardonnay ferments for 12 days as cloudy juice before both are blended and matured for six months. Savour the lively flavours of cut grass, zesty lemon, and grapefruit, with herbaceous undertones, capturing the unique terroir of the vineyard.
Taste profile
Light Bodied
Light Bodied
Light Bodied
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Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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