Domaine Marguerite CarillonCorton Charlemagne Grand Cru Blanc
About this product
Located in the north of the Côte de Beaune, between the villages of Aloxe-Corton and Ladoix-Serrigny, on the slopes of the renowned hill of Corton. The stonyt soil is composed of reddish brown limestone, rich in marl - this is a truly prestigious Grand Cru vineyard, renowned for producing exceptional white wines primarily from Chardonnay grapes.
Harvest by hand and after a gentle pressing, the juice is transferred to French oak barrels for fermentation. The wine is aged for 18 months in oak, 50% of which is new with regular stirring to gain depth and complexity, integrating harmoniously with the wine's natural characteristics.
This wine is a tour de force. The flavors are opulent and multi-layered, with a perfect marriage of fruit, minerality, and oak. Ripe orchard fruits are accompanied by citrus, white peach, and a touch of tropical fruit. The wine displays a remarkable balance between richness and freshness, with a precise acidity that lifts the flavors and gives vitality to the wine. The oak is present but well-integrated, providing a delicate framework of vanilla and spice that complements and enhances the fruit profile. A wine of great finesse with considerable aging potential. It is full of youthful exuberance, but for those with patience, it will continue to evolve and develop additional complexity. It is a wine that deserves to be paired with equally exceptional dishes, such as lobster, scallops, roasted poultry, or creamy truffle risotto.
Harvest by hand and after a gentle pressing, the juice is transferred to French oak barrels for fermentation. The wine is aged for 18 months in oak, 50% of which is new with regular stirring to gain depth and complexity, integrating harmoniously with the wine's natural characteristics.
This wine is a tour de force. The flavors are opulent and multi-layered, with a perfect marriage of fruit, minerality, and oak. Ripe orchard fruits are accompanied by citrus, white peach, and a touch of tropical fruit. The wine displays a remarkable balance between richness and freshness, with a precise acidity that lifts the flavors and gives vitality to the wine. The oak is present but well-integrated, providing a delicate framework of vanilla and spice that complements and enhances the fruit profile. A wine of great finesse with considerable aging potential. It is full of youthful exuberance, but for those with patience, it will continue to evolve and develop additional complexity. It is a wine that deserves to be paired with equally exceptional dishes, such as lobster, scallops, roasted poultry, or creamy truffle risotto.
Located in the north of the Côte de Beaune, between the villages of Aloxe-Corton and Ladoix-Serrigny, on the slopes of the renowned hill of Corton. The stonyt soil is composed of reddish brown limestone, rich in marl - this is a truly prestigious Grand Cru vineyard, renowned for producing exceptional white wines primarily from Chardonnay grapes.
Harvest by hand and after a gentle pressing, the juice is transferred to French oak barrels for fermentation. The wine is aged for 18 months in oak, 50% of which is new with regular stirring to gain depth and complexity, integrating harmoniously with the wine's natural characteristics.
This wine is a tour de force. The flavors are opulent and multi-layered, with a perfect marriage of fruit, minerality, and oak. Ripe orchard fruits are accompanied by citrus, white peach, and a touch of tropical fruit. The wine displays a remarkable balance between richness and freshness, with a precise acidity that lifts the flavors and gives vitality to the wine. The oak is present but well-integrated, providing a delicate framework of vanilla and spice that complements and enhances the fruit profile. A wine of great finesse with considerable aging potential. It is full of youthful exuberance, but for those with patience, it will continue to evolve and develop additional complexity. It is a wine that deserves to be paired with equally exceptional dishes, such as lobster, scallops, roasted poultry, or creamy truffle risotto.
Harvest by hand and after a gentle pressing, the juice is transferred to French oak barrels for fermentation. The wine is aged for 18 months in oak, 50% of which is new with regular stirring to gain depth and complexity, integrating harmoniously with the wine's natural characteristics.
This wine is a tour de force. The flavors are opulent and multi-layered, with a perfect marriage of fruit, minerality, and oak. Ripe orchard fruits are accompanied by citrus, white peach, and a touch of tropical fruit. The wine displays a remarkable balance between richness and freshness, with a precise acidity that lifts the flavors and gives vitality to the wine. The oak is present but well-integrated, providing a delicate framework of vanilla and spice that complements and enhances the fruit profile. A wine of great finesse with considerable aging potential. It is full of youthful exuberance, but for those with patience, it will continue to evolve and develop additional complexity. It is a wine that deserves to be paired with equally exceptional dishes, such as lobster, scallops, roasted poultry, or creamy truffle risotto.
- TypeChardonnay
- RegionBurgundy
- Current Vintage2019
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryFrance
- Brand NameDomaine Marguerite Carillon
- ClosureCork
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