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Paringa EstateRobinson Vineyard Chardonnay 2021
Dry, Medium Bodied style of Chardonnay
Mornington Peninsula, Australia
About this product
Dry, Medium Bodied style of ChardonnayMornington Peninsula, AustraliaThis Chardonnay has been made from a small single clone block grown in the Robinson Vineyard at Tuerong. A beautiful chardonnay with great aromatics of citrus, white flower and sulphides. An interesting contrast to our Paringa Estate chardonnays from Red Hill vineyards. We have called this wine the Robinson Vineyard to officially recognize where the fruit has come from and to pay my respects to Hugh's efforts for growing such great quality fruit. 2021 is the first release of this wine.
This Chardonnay has been made from a small single clone block grown in the Robinson Vineyard at Tuerong. A beautiful chardonnay with great aromatics of citrus, white flower and sulphides. An interesting contrast to our Paringa Estate chardonnays from Red Hill vineyards. We have called this wine the Robinson Vineyard to officially recognize where the fruit has come from and to pay my respects to Hugh's efforts for growing such great quality fruit. 2021 is the first release of this wine.
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry wines have no trace of sweetness at all.
- TypeChardonnay
- Size750mL
- RegionMornington Peninsula
- Current Vintage2021
- Standard Drinks7.7
- Alcohol Volume13%
- CountryAustralia
- StateVictoria
- Brand NameParinga Estate
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2021
95 points
A choice single vineyard selection. Compact and complex with classic Mornington quality and complexity. Creamy stonefruit, cashew and toast complexity. The whole package displays supreme elegance, unraveling beautifully in the glass. Panelist, Rob Aitken, is a big fan. “This is superb fruit from a great vineyard crafted by artisans.”
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