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Forest HillBlock 8 Chardonnay 2017
About this product
The top rows (1-14) of Block 8 were hand harvested over two days. The whole bunch grapes were chilled overnight before hand-sorting and pressing. The small amount of free run was pressed to French Oak barriques, Hogsheads and puncheon (~23% new) for fermentation with wild yeast. Fermentation was held at cool temperatures to retain as much of the natural freshness as possible. Once alcoholic fermentation was completed, some barrels had a short period of stirring, and only small amounts
natural malolactic fermentation. After 10 months in barrel, the wine was blende and bottled.
The top rows (1-14) of Block 8 were hand harvested over two days. The whole bunch grapes were chilled overnight before hand-sorting and pressing. The small amount of free run was pressed to French Oak barriques, Hogsheads and puncheon (~23% new) for fermentation with wild yeast. Fermentation was held at cool temperatures to retain as much of the natural freshness as possible. Once alcoholic fermentation was completed, some barrels had a short period of stirring, and only small amounts
natural malolactic fermentation. After 10 months in barrel, the wine was blende and bottled.
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry wines have no trace of sweetness at all.
- TypeChardonnay
- Size750mL
- RegionGreat Southern
- Current Vintage2017
- Standard Drinks8
- Alcohol Volume13.0%
- CountryAustralia
- StateWestern Australia
- Brand NameForest Hill
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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