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South Coast DistilleryCold Brew Coffee Liqueur 500mL
About this product
A silky luxuriant coffee liqueur, cold brewed with the Escarpment Vodka using beans roasted within 5km of the distillery at Verona Coffee. It is then gently sweetened with natural cane sugar, allowing the delicate complexity of the coffee’s natural flavours to shine.
A carefully selected blend of coffee beans are used, sourced from three renowned origins:
Colombia - Pitalito. Full-bodied with dark chocolate, butterscotch and cherry notes.
Panama - Boquete. Creamy nut flavours with rich caramel toffee and a cinnamon undertone.
Brazil - Minas Gerais. Rich hazelnut milk chocolate with subtle hints of black currant.
This coffee liqueur is perfectly formed to enjoy neat, deliciously decadent poured over ice cream, and just fantastic in espresso martinis
A carefully selected blend of coffee beans are used, sourced from three renowned origins:
Colombia - Pitalito. Full-bodied with dark chocolate, butterscotch and cherry notes.
Panama - Boquete. Creamy nut flavours with rich caramel toffee and a cinnamon undertone.
Brazil - Minas Gerais. Rich hazelnut milk chocolate with subtle hints of black currant.
This coffee liqueur is perfectly formed to enjoy neat, deliciously decadent poured over ice cream, and just fantastic in espresso martinis
A silky luxuriant coffee liqueur, cold brewed with the Escarpment Vodka using beans roasted within 5km of the distillery at Verona Coffee. It is then gently sweetened with natural cane sugar, allowing the delicate complexity of the coffee’s natural flavours to shine.
A carefully selected blend of coffee beans are used, sourced from three renowned origins:
Colombia - Pitalito. Full-bodied with dark chocolate, butterscotch and cherry notes.
Panama - Boquete. Creamy nut flavours with rich caramel toffee and a cinnamon undertone.
Brazil - Minas Gerais. Rich hazelnut milk chocolate with subtle hints of black currant.
This coffee liqueur is perfectly formed to enjoy neat, deliciously decadent poured over ice cream, and just fantastic in espresso martinis
A carefully selected blend of coffee beans are used, sourced from three renowned origins:
Colombia - Pitalito. Full-bodied with dark chocolate, butterscotch and cherry notes.
Panama - Boquete. Creamy nut flavours with rich caramel toffee and a cinnamon undertone.
Brazil - Minas Gerais. Rich hazelnut milk chocolate with subtle hints of black currant.
This coffee liqueur is perfectly formed to enjoy neat, deliciously decadent poured over ice cream, and just fantastic in espresso martinis
- Size500ML
- Standard Drinks8.7
- Alcohol Volume22%
- CountryAustralia
- StateNew South Wales
- Brand NameSouth Coast Distillery
- ClosureScrew Cap
- Spirit StyleSpirit Based
Bronze - Australian Distilled Spirits Awards 2021. Silver - Tasting Australia Spirit Awards 2020
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