Bass PhillipPremium Pinot Noir 2017
Dry, Light Bodied style of Pinot Noir
About this product
Dry, Light Bodied style of Pinot NoirCellaring potential here is great. Acidity is taught, framed by cherries, wood spice, raspberry, fine tannins and a long finish. Time in bottle will reward even further.
Cellaring potential here is great. Acidity is taught, framed by cherries, wood spice, raspberry, fine tannins and a long finish. Time in bottle will reward even further.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- Current Vintage2015
- Standard Drinks7.9
- Alcohol Volume13.2%
- CountryAustralia
- StateVictoria
- Brand NameBass Phillip
- ClosureCork
- Wine SweetnessDry
- Wine BodyLight Bodied
James Halliday
Australian wine writer, critic and winemaker
Vintage 2015
95 points Halliday Wine Companion
This is a sleeper and doesn't want to budge. What it has now: a lovely fragrance of spiced cherries, pips, warm earth, wood spice, raspberry, slightly astringent acidity, fine tannins and a long finish. Still coming together - be patient.
James Halliday
Australian wine writer, critic and winemaker
Vintage 2015
95 points Halliday Wine Companion
This is a sleeper and doesn't want to budge. What it has now: a lovely fragrance of spiced cherries, pips, warm earth, wood spice, raspberry, slightly astringent acidity, fine tannins and a long finish. Still coming together - be patient.
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