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Clover HillVintage Brut
Independent winery
About this product
Independent wineryTasmania is emerging as Australia's premier sparkling wine region and Clover Hill is a flag bearer. It is fermented in bottle and aged on lees for 3 years to ensure the optimal combination of vivacity and intensity that is the hallmark of Clover Hill. Simply stunning!
Tasmania is emerging as Australia's premier sparkling wine region and Clover Hill is a flag bearer. It is fermented in bottle and aged on lees for 3 years to ensure the optimal combination of vivacity and intensity that is the hallmark of Clover Hill. Simply stunning!
- TypeChardonnay Pinot Noir Pinot Meunier
- Size750mL
- RegionTasmania
- Current Vintage2016* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.4
- Alcohol Volume12%
- CountryAustralia
- StateTasmania
- Brand NameClover Hill
- Wine MakerRobert Heywood
- ClosureCork
- Wine SweetnessDry
Silver Medal - Champagne & Sparkling World Championships 2016
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2012
95 points
Biscuity, yeasty and mealy. Complex, toasty and good. Very fresh and delightfully light on its feet for a rich style. Lemony, brine / oyster shell. Fresh as a daisy, with a REALLY long finish.
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2010
94 points
One of Australia''s sparkling wine icons. Extended maturation of more than three years delivers the sort of complexity generally found in the finest fizz.
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