Los Vascos

Cabernet Sauvignon

Stretching from the Coastal range to the foothills of the Andes mountains, Colchaguas Mediterranean climate and privileged terroirs have made it a place of choice to produce quality wines in Chile. The Los Vascos estate lies at the foothills of the coastal range, 200km South West of Santiago, in the cooler part of Colchagua where the vines benefit from the natural cooling influence of the Pacific Ocean. Ruby red in appearance, with aromas of an array of red fruits - sour cherry, raspberry, pomegranate, and blackcurrant, accompanied by spicy notes of nutmeg. The palate offers a pleasant sensation of volume, combined with fresh acidity, which reflects the conditions of the vintage and confers the wine structure and a beautifully fruit-scented length.