TarraWarra Estate
Yarra Valley Barbera

Wine styleDry, Full Bodied style of BarberaFood matchPairs well with LambIndependentIndependent winery
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About this product


I love the way some varieties can inveigle their way into the landscape, such as barbera in the Yarra, and rise to the occasion. Among all those French grapes, this is the little wine that could. It’s fragrant, different, really spicy with juniper and bitter herbs dousing the dark cherries within. Medium bodied with neat acidity, just-so, light tannins and savoury stamp. Juicy and delicious.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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