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Big BuffaloPinot Noir
Dry, Light Bodied style of Pinot Noir
Pairs well with Cured Meats
About this product
Dry, Light Bodied style of Pinot NoirPairs well with Cured MeatsBig Buffalo Pinot Noir - Classically Californian with notes of cherry and raspberry with hints of vanilla. Light, smooth tannins with bright red fruit flavours.
Big Buffalo Pinot Noir - Classically Californian with notes of cherry and raspberry with hints of vanilla. Light, smooth tannins with bright red fruit flavours.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- RegionCentral Coast
- Current Vintage2023* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.69
- Alcohol Volume13%
- CountryUnited States
- Brand NameBig Buffalo
- Food MatchCured Meats
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
Vintage 2021
92 points Wine Orbit
Sweetly ripe and inviting, the bouquet shows ripe cherry, strawberry, thyme, game and roasted nut aromas, leading to a juicy palate offering supple texture and fine-grained tannins. Attractively styled and flavoursome with a lengthy silky finish. At its best: now to 2026.
Sam Kim
Wine Orbit, March 2023.
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