TANQUERAY GIN

Gin is made from neutral grain, fruit or molasses spirit (vodka-like) using juniper berries as the dominant flavour, with herbs & spices called botanicals to add fragrance. The more botanicals, the more complex the Gin. Gin has a long history in both Holland and England, however today is produced around the world, including Australia. There are 3 main styles of Gin; Dry London, Plymouth or Genever (Dutch).